What is Specialty Arabica Cau Dat Coffee?
Specialty Arabica Cau Dat is a specialty coffee line from Lạc Tố, sourced from the Cau Dat region (Lam Dong) - an area sitting at approximately 1,650 meters above sea level. The cool climate, clear day-night temperature variation, and basalt soil allow Arabica cherries to ripen slowly, developing multiple layers of refined aromas and flavors.
According to international standards, coffee is only classified as Specialty when it scores 80 points or higher in professional cupping evaluations. This is not ordinary coffee, but specialty coffee - carefully selected, processed, and roasted to fully preserve the unique characteristics of its growing region.
Specialty Arabica Brewing Coffee (200g bag)
₫300,000Price
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