Nutty Salty Roasted Cashews with Skin are made from cashews sourced from Binh Phuoc, Vietnam, a region renowned for cashews with firm kernels, a naturally rich, nutty taste, and a distinctive aroma. After the hard outer shell is removed, the thin natural skin is left intact before the cashews are roasted with salt, giving the product its signature character.
Each cashew is carefully selected and roasted to bring out its natural crunch and rich, subtly sweet flavour. The delicate skin, lightly seasoned with salt, enhances the cashews' natural aroma and leaves a savoury, nutty finish that becomes more pronounced with every bite.
Each serving provides unsaturated fats, plant-based protein, fibre, and naturally occurring vitamins and minerals from cashews. A convenient snack for any time of day, it is also ideal for serving to guests or giving as a thoughtful gift.
